Fancy foam,
no hassle.
Fancy Foamer is, quite simply, a modified corn starch. It helps create and stabilise foam in cocktails. It's designed so that one part of it mixes well with water, while another part interacts with air, making it rather excellent at holding foam together. This keeps the foam on top of drinks stable for longer, adding a smooth, fluffy texture in your cocktails - just as it’s meant to be.
How to use →
Simply dissolve 30g (or the contents of a single sachet) in 500ml of water. Straining is optional - don’t worry, there’s nothing wrong with a bit of sediment! After that, just use Fancy Foamer as you would with egg white, or 20ml per cocktail.
Vegan
Kosher
Halal
Gluten-free
Awesome
Vegan Kosher Halal Gluten-free Awesome
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The foam created by shaking is beautiful and stable - helping your drinks stay fresh.
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Fancy Foamer doesn’t impose any of its own aromas on your cocktails - they’re perfect as they are.
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Easy to prepare, even easier to use.
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Vegan and gluten-free: simple, clean & inclusive.